---
title: "This Week's Nosh: Skirt Steak with Red Wine-Glazed Carrots, Parsnips & Mushrooms"
description: "This Week's Nosh: Skirt Steak with Red Wine-Glazed Carrots, Parsnips & Mushrooms"
---

[Blog - Jewish Federation of Greater Philadelphia](https://blog.jewishphilly.org)

# [This Week's Nosh: Skirt Steak with Red Wine-Glazed Carrots, Parsnips & Mushrooms](https://blog.jewishphilly.org/this-weeks-nosh-skirt-steak-with-red-wine-glazed-carrots-parsnips-mushrooms)

 Written by [Emma Needleman](https://blog.jewishphilly.org/author/emma-needleman) | Oct 30, 2019 7:21:40 PM

Chilly autumn nights call for a warm, filling meal. Skirt steak is not only one of the most flavorful cuts of meat, but because it’s thin and flat, it cooks quickly and evenly; less than five minutes of searing on each side will get you to a perfect, juicy medium-rare. Sizzle up this meal in a single skillet, throw in some veggies and *voilá*: You’ve created a delicious dinner *and* one with minimal cleanup. Win-win!

For the recipe, courtesy of Abington-born celebrity kosher chef Jamie Geller, publisher of JOYofKOSHER.com, [click here](https://jamiegeller.com/recipes/steak-with-red-wine-glazed-carrots-parsnips-mushrooms/) . *B’te-avon* (bon appétit)!

*Photo and recipe courtesy of Jamie Geller, JamieGeller.com*

[View full post](https://blog.jewishphilly.org/this-weeks-nosh-skirt-steak-with-red-wine-glazed-carrots-parsnips-mushrooms)

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